Easter Sunday Feast

  Sunday, April 20

Easter Sunday Feast

  Sunday, April 20

This Easter Sunday, indulge with an elegant dinner for two.

Begin with two fresh Caesar salads*; followed by a huge, 24-oz. New York strip* and twin lobster tails, served with whipped-butter mashed potatoes and charred asparagus. And to complete the experience, you'll receive our "Just Chocolate" cake for dessert.

Dinner includes a bottle of Cakebread Chardonnay or Caymus California Cabernet Sauvignon, your choice.

 

Reserve your table today.

Reservations

 

 

Dine-in only.

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us if you have a food allergy. Menu items prepared in our kitchen may contain, or come in contact with, common food allergens. Must be 21 years old to consume alcohol. Please drink responsibly.