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R&B CHEESE CURDS

Wisconsin cheddar, ranch dressing

GARLIC PARM FRIES Gluten-Free

Garlic sauce, Parmigiano

HAND-HACKED GUAC & CHIPS

Corn tortilla chips, pico de gallo
Add queso $2.99

GIANT SOFT AUTHENTIC BAVARIAN PRETZEL

Spicy-sweet mustard
Add Bier Cheese $2.95 Add queso $2.99

STREET NACHOS

Corn tortilla chips, queso, cheddar & jack cheese mix, cotija cheese, lime aioli, red onion, sweet peppers, jalapeños, roasted corn, chili sauce, guacamole, chopped fresh cilantro
Add chicken $3.95 add steak* $4.95
Add pulled pork $3.95

SOUTH X SOUTHWEST EGG ROLLS

Roasted chicken, black beans, pepper jack cheese, red peppers, onions, roasted corn, chipotle ranch

CHEESEBURGER ROLLS

Ground beef, American cheese, dill pickles, Thousand Island dressing

Boneless or Bone-in

SWEET & SPICY ASIAN

R&B’s favorite! Thai chili glaze, ranch dressing, carrots & celery

ROCKIN’ HOT

Blue cheese dressing, carrots & celery

HONEY CHIPOTLE BBQ

Ranch dressing, carrots & celery

GARLIC PARMESAN

Roasted garlic & Parmesan sauce, ranch dressing, carrots & celery

GRILLED BBQ

Lightly charred & smokey ranch dressing, carrots & celery

STRAWBERRY FIELDS Gluten-Free

Baby greens, strawberries, avocado, cucumbers, red onions, candied walnuts, feta cheese, lemon pepper vinaigrette

HOTEL CALIFORNIA COBB Gluten-Free

Chopped romaine, grilled chicken, applewood smoked bacon, artisan blue cheese, avocado, sweet grape tomatoes, hard-boiled egg, balsamic vinaigrette

ROCKIN’ HOUSE

Chopped romaine, sweet grape tomatoes, avocado, cucumber, carrots, house croutons, choice of dressing

FIRE-GRILLED CHICKEN CAESAR*

Chopped romaine hearts, grilled chicken, house croutons, sweet grape tomatoes, Parmigiano, Caesar dressing

Add chicken $3.95 Add steak* $4.95 Add blackened salmon* $6.95 Add shrimp $5.95

BAJA BEER-BATTERED FISH SOFT TACOS

Artisan tortillas, chipotle slaw, avocado, marinated red onions, cilantro, salsa, black beans & lemons

FIRE-GRILLED STEAK TACOS*

Artisan tortillas, avocado, marinated red onions, cotija cheese, cilantro, salsa, pico de gallo, black beans & limes

GRILLED CHICKEN TACOS

Artisan tortillas, grilled chicken, roasted corn, red onion, lime aioli, cilantro, cotija cheese, avocado, pico de gallo, salsa, squeeze of lime, black beans

Add one additional taco: add $4.95

ALICE COOPER’S POISON BURGER* Gluten-Free

Brioche bun, pepper cheese spread, reaper-ranch, fresh fried jalapeño, crispy onion strings, Alice Cooper Poison Hot Sauce

GASTROPUB* Gluten-Free

Brioche bun, double-melted swiss, sunny-side up egg, applewood smoked bacon, caramelized onions, baby greens, tomato, garlic aioli

SMOKEHOUSE*

Brioche bun, BBQ sauce, double-melted cheddar, applewood smoked bacon, onion ring, lettuce, tomato, dill pickles, mayo

ARTISAN BLEAU

Bleu cheese, swiss, applewood bacon, tomatoes, baby greens, caramelized onions, garlic aioli, on brioche bun

BREW CITY BUTTER BURGER* Gluten-Free

Brioche bun, butter, double-melted cheddar, lettuce, tomato, caramelized onions, dill pickles

OKLAHOMA SMASH BURGER* Gluten-Free

Brioche bun, grilled onions, cheddar cheese, dill pickles, mustard sauce

BYOB (BUILD YOUR OWN BURGER)* Gluten-Free

Brioche bun, lettuce, tomato

Choose from the toppings below, add $1.95/ea.
Bacon, caramelized onions, red onion, dill pickles, avocado, sunny-side up egg*, jalapeños, mushrooms, American, cheddar, pepper jack, Swiss or blue cheese

All Craft Burgers available with Beyond Meat® Plant-Based Burger Patty, add $1.95

FIRE ROASTED BBQ HALF CHICKEN Gluten-Free

French fries, coleslaw, spicy sweet BBQ sauce

MEMPHIS STYLE BBQ BABY BACK RIBS Gluten-Free

French fries, coleslaw, spicy sweet BBQ sauce

DEMON CHICKEN

Brioche bun, fried chicken breast, Rockin’ Hot Sauce, pepper cheese spread, chipotle slaw, marinated red onions, fresh jalapeños, chipotle ranch

FRENCH DIP*

Artisan roll, thinly-shaved steak, garlic Parmesan butter, caramelized onions, double-melted Swiss cheese, house beef au jus, horseradish cream

WE SALUTE YOU–PULLED PORK

Brioche bun, spicy sweet BBQ sauce, dill pickles, coleslaw, French fries

BLACKENED CHICKEN CAESAR WRAP

Spinach tortilla, chopped romaine, grilled chicken, cherry tomatoes, Parmesan cheese, avocado, cucumber, tortilla strips, caesar dressing

PHILADELPHIA FREEDOM

Chicken cheesesteak, house-marinated chicken, sauteed onions, red & green bell pepper, mushrooms, provolone & American cheese

KEY CLUB TURKEY BLTA Gluten-Free

Artisan roll, oven-roasted turkey, melted Swiss, applewood smoked bacon, avocado, lettuce, tomato, garlic aioli

BLACKENED CHICKEN PASTA

Cavatappi pasta, Cajun cream sauce, grilled chicken, basil chiffonade, Parmigiano, Parmesan butter toast

COCONUT CRUSTED SHRIMP

Golden fried shrimp, crunchy coconut crust, linguine, lemon butter sauce, shallots, French fries, Thai Asian sauce, spicy lime aoli

FIRE-ROASTED BBQ HALF CHICKEN

French fries, coleslaw, spicy sweet BBQ sauce

MEMPHIS-STYLE BBQ BABY BACK RIBS*

French fries, coleslaw, spicy sweet BBQ sauce

SOUTHERN BBQ TRIO

BBQ baby back ribs, grilled BBQ wings, pulled pork, coleslaw, served with French fries

SHRIMP LINGUINE*

Linguine, lemon butter sauce, shallots, garlic, shrimp, blistered tomatoes, spinach, Parmigiano, Parmesan butter toast

BEER-BATTERED FISH & CHIPS

French fries, coleslaw, beer-battered cod, tartar sauce, fresh lemon

EXTREME PEPPERONI

House tomato sauce, double pepperoni, mozzarella & Parmigiano

MARGHERITAVILLE

Garlic butter, roasted tomatoes, fresh mozzarella & Parmigiano, basil

THE SUPREME’S

House tomato sauce, pepperoni, sausage, black olives, red onions, peppers, mushrooms, mozzarella & parmigiano

SPICY MAUI WOWIE

House tomato sauce, spice pepperoni, pineapple, jalapeños, mozzarella & parmigiano

CHEESE - “ANY WAY YOU WANT IT”

House tomato sauce, mozzarella & Parmigiano

Add additional toppings $1.95/ea.
Pepperoni, Italian sausage, mushrooms, jalapeño, red onions, roasted red peppers, caramelized onions, black olives, pineapple

Our 10” individual-style pizzas are created from artisan dough or gluten-free crust

PURPLE RAIN DROPS

Chocolate-filled french donuts, drizzled raspberry sauce, whipped cream

GIANT BROWNIE SUNDAE

Vanilla ice cream, chocolate syrup, whipped cream, cherry

CINNAMON GIRL BREAD PUDDING

Brioche bread, cinnamon caramel sauce, custard rum sauce

FRENCH FRIES

ONION RINGS

SEASONAL VEGETABLES

CUP OF CHILI

SOUP OF THE DAY

FRESH FRUIT

SIDE CAESAR SALAD*

SIDE HOUSE SALAD

SIGNATURE BLOODY MARY

Absolut Peppar vodka, tomato juice, fresh lime juice, Worcestershire, Tabasco, celery, bacon, olives, Tajin rim

MICHELADA

Modelo, scratch-made michelada mix, Tajin rim, tamarindo candy straw

DIY MIMOSA EXPERIENCE

One bottle of Wycliff Champagne, large carafe of orange, cranberry or pineapple juice

Pepsi

Diet Pepsi

Dr. Pepper

Mountain Dew

Starry

Starry Zero

Crush

Root Beer Float

Sprecher root beer, vanilla ice cream

Cheesecake

Raspberry sauce, whipped cream

Iced Tea

Lemonade

Hot Tea/Coffee

Sprecher Draft Root Beer

Rockstar Energy Drink

Rockstar Sugar-Free Energy Drink

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SEASONAL FEATURES

SEAFOOD*

“SEACUTERIE”

$62

Cured and smoked seafood board. Almonds, olives, house pickles, mustard, crackers, grilled bread
Wine pairing: Chateau Minuty "M" Cotes de Provence Rose, Provence France $14

STARTERS

KING CRAB ARANCINI

$22

Mushroom butter, celery root, red amaranth
Wine pairing: Raymond Chardonnay, Napa Valley, CA, United States $12

SOUP & SALADS

CHARRED CORN BISQUE

$12

Pickled shrimp, chèvre, truffle popcorn
Wine pairing: Dr. Loosen "Blue Slate" Riesling Kabinett, Mosel, Germany $14

HEIRLOOM TOMATO CARPACCIO

$16

Rocket, stracciatella, aged balsamic, herbed crumb
Wine pairing: Lingot Martin Vin du Bugey-Cerdon Traditional, France $18

ENTRÉES

HALIBUT T-BONE

$48

Kumquat marmalade, citrus pepper, summer basil
Wine pairing: Domaine Langlois-Chateau Sancerre Upper Loire, Loire Valley, France $18

ZABUTON STEAK*

$45

Patatas bravas, smoked beef fat, shishito salsa
Wine pairing: Groth Cabernet Sauvignon, Napa Valley, CA, United States, $22

SAKURA PORK CHOP*

$45

Porchetta-spiced, charred and braised cabbage, tonnato
Wine pairing: Paul Hobbs Pinot Noir, Russian River Valley, Sonoma County, CA, United States, $20

HOUSE MADE CHEESY GARLIC BREAD

$10

Mozzarella cheese, garlic butter

CORIANDER-RUBBED LAMB CHOPS*

$20

House-made sour cherry BBQ sauce, smoked onion relish

CRAB CAKE*

$20

King and lump crab meat, lemon aioli, smoked paprika, grilled lemon, baby arugula

PRIME STEAK TARTARE*

$16

Cornichons, stone-ground mustard, quail egg, grilled house-made bread

LOBSTER RISOTTO

$25

Maine lobster, Carnaroli rice, truffle foam, red ribbon sorrel

PRETZEL-CRUSTED ONION RINGS

$12

Stone-ground mustard sauce

LITTLENECK CLAMS

$15

Prosciutto, grilled house-made bread, prosciutto, grilled house-made bread

CRAB AND LOBSTER BISQUE

$14

Roasted fennel, brandy Chantilly, fennel fronds

FRENCH ONION SOUP

$12

Caramelized sweet onions, beef jus, gruyère crouton

CAESAR SALAD*

$12

Pure Farms baby romaine, Pecorino Romano cheese, sourdough croutons, classic dressing

CHOPPED SALAD

$13

Pure Farms baby romaine, artichoke hearts, chickpeas, cherry tomatoes, pickled onions, roasted red peppers, avocado, candied bacon, crumbled blue cheese, red wine vinaigrette

DREAM DANCE STEAKHOUSE SALAD

$12

Iceberg, tomato, Nueske’s^® bacon, red onion, buttermilk Moody blue cheese dressing

CATCH OF THE DAY

ORGANIC BONE-IN CHICKEN

$34

Asparagus, confit fingerling potatoes, marsala mushroom ragout

PETITE STEAK DIANE*

$40

Stone-ground mustard, demi-glace, grape tomatoes, scallions, wild mushrooms, brandy, Yukon Gold mashed potatoes

GULF SHRIMP SCAMPI LINGUINE

$32

White wine, garlic, tomato, extra virgin olive oil, chili flake

PRIME HANGAR STEAK*

$40

Creekstone Farms 12-oz., sweet soy emulsion, tempura sweet potatoes, grilled asparagus tips

VENISON LOIN*

$50

Truffled parsnip puree, huckleberry demi-glace, charred broccolini, stained glass potato

WEST COAST OYSTERS* (6)

$19

Champagne mignonette, fresh horseradish

JUMBO PRAWN COCKTAIL (3)

$24

Lemon, traditional cocktail sauce

MAINE LOBSTER TAIL*

$30

Traditional cocktail sauce

SEAFOOD TOWER*

$95

Maine lobster, king crab, jumbo prawns, oysters

CAVIAR*

Egg white, egg yolk, cream fraiche, capers, red onion, brioche

KING CRAB

$45

Crab emulsion, chives

SPECIALTY STEAKS*

STEAK TASTING

$95 per person

Chef's selection of three different steaks cooked to your liking, choice of two sides

DRY-AGED BISON

20-oz. Ribeye $95

MIYAZAKI A5 WAGYU

4-oz. striploin $80

8-oz. striploin $140

STEAKS*

FILET MIGNON (Creekstone Farms)

10-oz. $80

PETITE FILET MIGNON (Creekstone Farms)

5-oz. $55

PRIME FLATIRON (Creekstone Farms)

9-oz. $45

BONE-IN NEW YORK STRIPLOIN (Creekstone Farms)

20-oz. $80

BONE-IN RIBEYE (Creekstone Farms)

20-oz. $90

PORTERHOUSE FOR TWO (Creekstone Farms)

32-oz. $135

BONE-IN RIBEYE FOR TWO (USDA Choice)

32-oz. $150

ADD ONS

Marsala Mushroom Ragout

Crab Oscar*

$20

Shrimp Scampi* (3)

$16

Béarnaise

House Steak Sauce

Lobster Tail

$30

King Crab

1 pound $110

8-oz. $75

GRILLED ASPARAGUS

$12

CHARRED BROCCOLINI

$12

BRUSSELS SPROUTS

$12

FORAGED MUSHROOMS (Upon availability)

$10

SMASHED BABY POTATOES*

$10

Caesar dressing, grated parmesan

TRUFFLED CREAM SPINACH

$10

MASHED POTATOES

$10

Yukon Gold potatoes, butter and more butter

TWICE–BAKED POTATO

$10

Fully loaded

CLASSIC OR LOBSTER MAC & CHEESE

Classic $12

Lobster $20

Brioche breadcrumbs

CHOCOLATE CRÈME BRÛLÉE

$10

Milk chocolate custard, vanilla whipped cream, cherry compote

BANOFFEE MILLE FEUILLE

$11

Caramelized puff pastry, salted caramel, brûléed bananas, vanilla bean ice cream

BASQUE CHEESECAKE

$10

Biscoff cookie crust, vanilla caramel, caramelia parisian cream

GRASSHOPPER PIE

Oreo cookie crust, crème de menthe filling, chocolate ganache, vanilla whipped cream

MILLIONAIRE BAR

$11

Milk chocolate mousse, salted caramel, dark chocolate glacage, golden milk crumble

SEASONAL SORBET

Flavor of the day

COFFEE & TEA

COFFEE

ESPRESSO

LATTE

CAPPUCINO

HOT TEA

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Cream City Coffee Co.

Cream City Coffee Co. is the newest addition to our already vast array of dining options at Potawatomi Casino Hotel.

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